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cooking

Best ever

cooking

Fava Beans - more than just beans

141 replies 36 30

cooking

Cooking with Dry Beans and Peas

174 replies 2 15 22

cooking

The great big thread of sunchoke info - growing, storing, eating/recipes, science facts

191 replies 1 14 42

cooking

the most eco and last coffee maker - cowgirl coffee

197 replies 2 12 28

cooking

Using a cast iron skillet ain't so hard!

381 replies 5 16 12

cooking

Amazing Amaranth

67 replies 5 14 15

cooking

Healthy Home Cooking for under a dollar a plate

75 replies 1 2 12

cooking

If a vegan friend visited you today, what could you make for them?

150 replies 2 31 42

cooking

washing dishes by hand vs. dishwasher: water, expense and time

74 replies 2 6 11

cooking

what's for dinner?

204 replies 1 67 34

Celebrating cooking under pressure

66 replies 6 7 13

cooking

Haybox Cooking / Thermal Cooker / Wonder Box

91 replies 6 22 31

cooking

dyeing eggs with vegetable dyes - Easter eggs

42 replies 1 34 42

great recipes for surplus eggs

79 replies 1 17 26

cooking

Jalapeno Burns and How to Cure Them

8 replies 1

cooking

Smok'n Hot Peppers - Some information about making your own smoked paprika

37 replies 5 13

cooking

Great big thread of Harvest photos!

46 replies 72 15

quarts vs quarts vs cups?

29 replies 4 4

cooking

What are your favourite homemade tea blends?

86 replies 8 36

cast iron: polymerizing oils and a better seasoning

32 replies 1 1

More »
Best this year

quarts vs quarts vs cups?

29 replies 4 4

cooking

INSTA-POTS

60 replies 3 2 18

Help Kate choose a cover for her cookbook!

70 replies 19 26

Alternatives for slow cookers & crockpots

61 replies 35 30

cooking

Spiceaholic

48 replies 1 24 34

Whatever happened to real brown sugar?

31 replies 3 11

cooking

When (and how) did jam become "refrigerate after opening"?

31 replies 8

Canola oil

55 replies 2 18

The joys of a wood cook stove!

50 replies 4 17 22

Traditional boiled puddings - converting recipes to pressure cooker?

11 replies 1 2

organizing recipes

29 replies 4 3

Silicone Baking Mats--Yes or No?

24 replies 8

cooking

old family recipes

36 replies 33 7

cooking

What is the best way to sharpen a knife?

26 replies 3 15

alfredo pasta sauce recipe? What's your favourite?

14 replies 3

A sneak peek at "A Year in an Off-Grid Kitchen"!

24 replies 32 8

Rhubarb Season in PNW some more ideas for culinary adventure?

32 replies 1 3 5

Spätzle, gnocchi, dumplings - share your recipes!

34 replies 1 8 10

cooking

Learning to Use an Air Fryer

12 replies 5

Grow what you eat VS Eat what you grow

14 replies 1 17

More »
cooking Forum at permies

gear

Cast iron cookery

4 hours ago 8 replies 2 1

rocket stoves

Building code compliant prefabricated rocket stove, safety tested

1 day ago 127 replies [ 1, 2, 3, 4 ] 4 8 5

Ice box or 12v

1 day ago 26 replies 6 6

Beans

2 days ago 5 replies

Hannan Popbeans (chickpeas) - anyone know how to get these to pop?

2 days ago 6 replies 1 3

Rhubarb Season in PNW some more ideas for culinary adventure?

4 days ago 32 replies 1 3 5

Dairy free whipped cream substitutes?

4 days ago 18 replies 1 6

cooking

Seeking Recipes for deer meat

5 days ago 57 replies [ 1, 2 ] 1 5 13

What makes a good cookbook? And what are your favourites?

5 days ago 77 replies [ 1, 2 ] 7 48

Dehydrating in a humid climate

6 days ago 12 replies 2 7

Suggest a recipe, a game!

6 days ago 14 replies 3

Zucchini Custard Pie

1 week ago 2 replies 1 1

wood burning stoves

Refurbishing Wood Cookstove

1 week ago 8 replies 6 3

Grow what you eat VS Eat what you grow

1 week ago 14 replies 1 17

trees

Siberian Pea Tree aka Caragana Arborescens - Edible, but are they "good eats"?

1 week ago 30 replies 1 2

Creeping Up on an Off Grid Kitchen

1 week ago 14 replies 1

Can you just fillet a prickly pear cactus pad?

1 week ago 1 reply

Looking for alternative cooking pots and pans

1 week ago 6 replies 4

How to Use Less Ground Meat in Recipes

1 week ago 28 replies 1 4 22

A missing gas leak

1 week ago 6 replies 3

paul wheaton

Rocket Ovens DVD as HD Instant view

$10.00

1 week ago [ 1, 2 ] 3 11 8

cooking

planting and growing saffron

1 week ago 25 replies 1 7 14

food preservation

When (and how) did jam become "refrigerate after opening"?

1 week ago 31 replies 8

plants

Fava Beans - more than just beans

2 weeks ago 141 replies [ 1, 2, 3, 4 ] 36 30

cooking

Propane Oven burner won't light

2 weeks ago 17 replies 5 2

cooking

*Welcome Kate Downham, author of "A Year in an Off-Grid Kitchen"!

2 weeks ago [ 1, 2 ] 3 13

cooking

"Soft and slippery" pasta salad with whole wheat noodles -- help me brainstorm recipes/methods

2 weeks ago 2 replies 1

Caucasian Dessert cooking in the countryside

2 weeks ago 3 replies 1 1

Sunchokes

2 weeks ago 4 replies 1

Help me ❤︎ my grain mill

2 weeks ago 14 replies 1 4

books

A Year in an Off-Grid Kitchen by Kate Downham

2 weeks ago 2 8

Whatever happened to real brown sugar?

2 weeks ago 31 replies 3 11

cooking

Best blender?

2 weeks ago 15 replies

Recipes with sprouting

2 weeks ago 1 reply

Winter squash recipes

2 weeks ago 7 replies 9

roast chicken season

2 weeks ago 4 replies 3

Chives

2 weeks ago 4 replies

Wood burning stove cooking

2 weeks ago 4 replies 2 1

A Year in an Off-Grid Kitchen

2 weeks ago 0 replies

What to do with cracklins?

2 weeks ago 2 replies

Looking forward to digesting "A Year in an Off-Grid Kitchen"

2 weeks ago 0 replies

great recipes for surplus eggs

2 weeks ago 79 replies [ 1, 2 ] 1 17 26

Forming raised pies

2 weeks ago 1 reply 4 2

gear

INSTA-POTS

2 weeks ago 60 replies [ 1, 2 ] 3 2 18
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kitchen
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