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cooking

Permaculture cooking and recipes for frugal, homegrown, and delicious meals (and snacks and treats and...)

Cooking with Dried Beans/Peas | Permies Recipe Index | All About Sunchokes

Best ever

cooking

Cooking with Dry Beans and Peas

218 replies 2 17 37

cooking

The great big thread of sunchoke info - growing, storing, eating/recipes, science facts

404 replies 9 68 142

cooking

Fava Beans - more than just beans

175 replies 1 48 50

cooking

what's for dinner?

352 replies 3 140 137

cooking

A silly idea - can I make a gingerbread spinning wheel?

79 replies 5 18 43

cooking

Fall Decor Pumpkins/squash that are excellent eating

117 replies 68 90

cooking

Healthy Home Cooking for under a dollar a plate

95 replies 6 3 24

Celebrating cooking under pressure

96 replies 6 8 20

cooking

Amazing Amaranth

73 replies 4 17 20

cooking

the most eco and last coffee maker - cowgirl coffee

213 replies 2 13 32

cooking

Using a cast iron skillet ain't so hard!

407 replies 5 16 16

Air fryer? Good? Gimmick? Can it save money?

77 replies 4 1 8

cooking

dyeing eggs with vegetable dyes - Easter eggs

55 replies 3 34 51

cooking

washing dishes by hand vs. dishwasher: water, expense and time

97 replies 2 6 19

Instant Ramen gets an upgrade

50 replies 3 2 20

cooking

If a vegan friend visited you today, what could you make for them?

172 replies 2 34 43

cooking

How to cut the food bill by 80 percent?

69 replies 1 32

goodbye microwave

84 replies 2 8 17

great recipes for surplus eggs

88 replies 3 18 50

What are your favourite bone broth recipes?

80 replies 1 4 12

More »
Best this year

cooking

What is your most controversial pizza topping?

39 replies 2 21

cooking

What is this old pan? It's a stove-top oven!

28 replies 4 41 22

What do you use instead of store bought cooking spray?

39 replies 3 11

What's the best spice?

58 replies 5 16

kitchen measurement conversions (US to metric)

20 replies 1 1 14

cooking

Do you bake bread as often as you would like? What are your biggest breadmaking roadblocks?

63 replies 1 5 20

Food grade lye - sourcing or making

32 replies 3 18

Kitchen tongs that don't melt or scratch?

19 replies 4 4

cooking

Ideas for Pickle Brine Reuse?

36 replies 12

Porridge oats versus rolled oats - are they the same? are they different?

26 replies 14 22

Multiple items in a crock pot?

9 replies 2 13

Pancakes... ALL of 'em!

24 replies 6 21

What’s That One Indian Dish You Can Eat Daily Without Getting Bored?

14 replies 8 12

What kind of Pizza do you like?

30 replies 1 2 16

What is a normal breakfast for you?

51 replies 7 5

How do you brew your coffee?

43 replies 3 4

What are your favorite ingredients to add to stew?

46 replies 2 3 12

cooking

what can I do with chestnuts?

31 replies 1 27

Why do you like spicy food?

38 replies 1 3 8

What else can I cook at 350F for one hour?

18 replies 2

More »
cooking Forum at permies

cooking

Ideas for Pickle Brine Reuse?

5 hours ago 40 replies [ 1, 2 ] 14

cooking

Bone broth - my first attempt

13 hours ago 40 replies [ 1, 2 ] 12 25

holiday treats!

3 days ago 9 replies 3 5

food as medicine

Edible Garlic Recipe

3 days ago 45 replies [ 1, 2 ] 1 15 43

plants

Great big thread of Harvest photos!

3 days ago 48 replies [ 1, 2 ] 74 16 2

cooking

What is this old pan? It's a stove-top oven!

3 days ago 28 replies 4 41 22

Thermal pot?

4 days ago 3 replies 1 3

Ancient marshmallows

4 days ago 4 replies 1 2

meaningless drivel

What is your Favorite Tea?

5 days ago 61 replies [ 1, 2 ] 7 27

cooking

Spun Iron Cake Pan - Useful?

5 days ago 7 replies 1 7

cooking

what's for dinner?

5 days ago 352 replies [ 1, 2, 3 < ... <7, 8, 9 ] 3 140 137

favourite food things...

6 days ago 20 replies 6 3

Recipe: Marshmallow Almond Raisin Baked Apples

1 week ago 0 replies

cooking

Meat Pies

1 week ago 29 replies 4 12 16

cooking

Holiday foods from perennial crops

1 week ago 11 replies 3

Winter Foods that Taste Like Summer

1 week ago 10 replies 4

frugality

Free and frugal soup

1 week ago 66 replies [ 1, 2 ] 2 19

high temperature Olive Oil: issues?

1 week ago 10 replies

What are you having for Christmas supper?

1 week ago 16 replies 13 10

Peanut Butter Cookies

1 week ago 0 replies

meaningless drivel

What's for Dinner?

1 week ago 113 replies [ 1, 2, 3 ]

Tahini! and what to do with it

1 week ago 24 replies 1 1 10

bread

Acorn Mush Preparation

2 weeks ago 83 replies [ 1, 2, 3 ] 1 16 29

Yuzu harvest, what shall I make?

2 weeks ago 29 replies 5 4 5

pep food prep

Bake a pizza - PEP BB food.sand.pizza

BB 2 weeks ago [ 1, 2, 3 < ... <16, 17, 18 ] 1 507 112

frugality

Healthy Home Cooking for under a dollar a plate

2 weeks ago 95 replies [ 1, 2, 3 ] 6 3 24

beans

recipes for cooking dried fava beans?

3 weeks ago 8 replies

beans

Fava Beans - more than just beans

3 weeks ago 175 replies [ 1, 2, 3, 4, 5 ] 1 48 50

cooking

Cooking with Dry Beans and Peas

3 weeks ago 218 replies [ 1, 2, 3, 4, 5, 6 ] 2 17 37

cooking

Artistic Pie Decoration by Karin Pfeiff-Boschek

3 weeks ago 2 replies 4 3

cherries

Drying Cherries? Is that a thing ?

3 weeks ago 16 replies 2 8

What do you cook in your Air Fyer?

3 weeks ago 16 replies 2 1

Herbal Medicine 101: The cheapest, easiest, quickest, most medicinal soup you can make

3 weeks ago 0 replies 1

How do you make Onion Dip?

3 weeks ago 11 replies 2

steamed vs boiled pudding - what's the difference? And a quick history of the English pudding

3 weeks ago 14 replies 3 3 9

What to make with Peanut Butter Taffy?

4 weeks ago 2 replies 1

What do you do with Belgian endive?

1 month ago 10 replies 3

How to make hominy without lye or wood ash.

1 month ago 4 replies 2

What to do with Thanksgiving leftovers?

1 month ago 9 replies 3

perennial vegetables

The great big thread of sunchoke info - growing, storing, eating/recipes, science facts

1 month ago 404 replies [ 1, 2, 3 < ... <15, 16, 17 ] 9 68 142

plants

Nettle fake curry spice?

1 month ago 4 replies 1

Popcorn Seasoning?

1 month ago 26 replies 1 12

cooking

Bulk beef: how do you like it cut up? What do you struggle to cook with?

1 month ago 6 replies 2 2

Now what?

1 month ago 6 replies 2

Eggs Galore

6 years ago 20 replies 8 14
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Forum leaders: John F Dean
kitchen
- food preservation 13412
- fermentation 6672
- cooking 30451
- medicinal herbs 12508
- food as medicine 9412
- food choices 6531
- charcuterie 585
- vegan food 1621
- paleo 1468
- bread 3553
- cheese 1351
- keto 2106

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