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cooking

Permaculture cooking and recipes for frugal, homegrown, and delicious meals (and snacks and treats and...)

Cooking with Dried Beans/Peas | Permies Recipe Index | All About Sunchokes

Best ever

cooking

Cooking with Dry Beans and Peas

219 replies 2 17 37

cooking

What's for dinner?

404 replies 5 182 193

Celebrating cooking under pressure

96 replies 6 8 20

cooking

dyeing eggs with vegetable dyes - Easter eggs

56 replies 3 34 51

Air fryer? Good? Gimmick? Can it save money?

78 replies 4 1 8

cooking

Using a cast iron skillet ain't so hard!

411 replies 5 19 17

cooking

$50 per week food budget

118 replies 1 45

Instant Ramen gets an upgrade

50 replies 3 2 20

What are your favourite bone broth recipes?

86 replies 1 4 15

cooking

What is your most controversial pizza topping?

46 replies 3 23

Oh my! Weird Pies!! Concept Cooking

29 replies 6 39

cooking

What is this old pan? It's a stove-top oven!

49 replies 4 42 44

great recipes for surplus eggs

88 replies 3 18 52

goodbye microwave

84 replies 2 8 17

Permies Poll: Do you wash your rice?

71 replies 1 3 44

cooking

Haybox Cooking / Thermal Cooker / Wonder Box

100 replies 6 38 33

what can I do with persimmons?

81 replies 1 21 55

cooking

Help me figure out what to do with excess young garlic

49 replies 1 43

Traditional boiled puddings (especially Christmas) - converting recipes to pressure cooker?

21 replies 4 11

Yuzu harvest, what shall I make?

29 replies 5 4 5

More »
Best this year

Permies Poll: Do you wash your rice?

71 replies 1 3 44

What do you use instead of store bought cooking spray?

40 replies 3 11

kitchen measurement conversions (US to metric)

20 replies 1 1 14

cooking

Ideas for Pickle Brine Reuse?

42 replies 14

Grocery Shopping?

31 replies 1 25

Food grade lye - sourcing or making

32 replies 3 18

Porridge oats versus rolled oats - are they the same? are they different?

26 replies 14 22

What is your favorite Deviled Egg Recipe?

27 replies 6 18

Roasting coffee

35 replies 1 9 25

French press

18 replies 1 2 6

A lost skill, making coffee

28 replies 2 3 14

How to have healthy food around all the time

11 replies 13 17

cooking

what can I do with chestnuts?

31 replies 1 27

Why do you like spicy food?

38 replies 1 3 8

cooking

Cosmic Truths of Cheap Grocery Shopping

14 replies 19

Uses for Tomato Skins/Seeds from Food Processing?

14 replies 11

peas and pods

12 replies 1 6

Local Meal Challenge

21 replies 13

Electric Pressure Cooker with custom-temp thermostat

5 replies 1 3

Sheet pans, cookie sheets, baking trays - what are they called where you live?

14 replies 2 5

More »
cooking Forum at permies

Lots of food in a small RV kitchen?

23 hours ago 6 replies 4 4

Grocery Shopping?

1 day ago 31 replies 1 25

wanted recipes for overgrown zucchini and crook neck

1 day ago 4 replies

Cast Iron: To Keep Cooking or To Reseason

1 day ago 7 replies 2 1

cooking

What's fermenting in your kitchen?

2 days ago 44 replies [ 1, 2 ] 12 9

cooking

Poly Dough - pizza, bread, fry bread, cinnamon rolls, etc.

3 days ago 64 replies [ 1, 2 ] 38 29

What's your most used "weed" in the kitchen?

5 days ago 7 replies 2 3

cooking

Go Sun solar oven - sharing experiences and recipes

5 days ago 29 replies 15 14

Ground curly dock seeds and acorn processing

6 days ago 2 replies

cooking

What's for dinner?

6 days ago 404 replies [ 1, 2, 3 < ... <9, 10, 11 ] 5 182 193

Favorite Kitchen Gadgets

6 days ago 6 replies 1

How do you cook poke?

1 week ago 3 replies 3

cooking

Turkish rocket when should I harvest it and cook it?

1 week ago 10 replies 6 6

Spatchcock your chicken...

1 week ago 7 replies 3 9

cooking

Cosmic Truths of Cheap Grocery Shopping

1 week ago 14 replies 19

Recipe Search - Cube Steak

1 week ago 2 replies 1

cooking

planting and growing saffron

1 week ago 27 replies 1 11 15

Today is National coq au vin day

1 week ago 3 replies 1 1

Preserving green onions?

1 week ago 8 replies 2 13

cooking

A bounty of Garlic Scapes

1 week ago 56 replies [ 1, 2 ] 1 2 12

R2BQ

1 week ago 4 replies 2 4

cooking

Learning to use an Instant Pot cooker

1 week ago 23 replies 5 1 15

Perpetual stew and friends

2 weeks ago 27 replies 1 25

How do you make a hay box?

2 weeks ago 28 replies 2 23 15

perennial vegetables

The great big thread of sunchoke info - growing, storing, eating/recipes, science facts

2 weeks ago 427 replies [ 1, 2, 3 < ... <16, 17, 18 ] 9 75 186

root crops

My first ever groundnut harvest

2 weeks ago 32 replies 17 15

tomato gravy

2 weeks ago 0 replies 1 2

Do you cook with beer or wine?

3 weeks ago 41 replies [ 1, 2 ] 2 2 23

Coffee replacement/stretcher

3 weeks ago 29 replies 2 17

Best cookware for perpetual stews?

3 weeks ago 15 replies 1 12

Solution to the old "mould on my biltong" problem

3 weeks ago 10 replies 2

How to have healthy food around all the time

3 weeks ago 11 replies 13 17

cooking

Meatball Monday, Taco Tuesday and other days?

4 weeks ago 29 replies 6 26

Gluten and dairy free mixes for easy cooking and baking

1 month ago 3 replies 1 4

Your Favorite Healthy Drinks?

1 month ago 24 replies 16

plants

What do you do with surplus_________________ (fill the blank)?

1 month ago 22 replies 2 16

Help me learn to cook

1 month ago 12 replies 3

cooking

What is your most controversial pizza topping?

1 month ago 46 replies [ 1, 2 ] 3 23

cooking

Rhubarb recipes!

1 month ago 34 replies 2 31

frugality

Packed Lunch?

1 month ago 30 replies 6

house plants

What sprouts/microgreens are edible?

1 month ago 13 replies 2 7

Permies Poll: Do you wash your rice?

1 month ago 71 replies [ 1, 2 ] 1 3 44

I tested this millet bread recipe.

1 month ago 9 replies 1 8

Perpetual Stew

9 months ago 2 replies

Seasoning a stainless steel pan to make it "non-stick"

7 years ago 12 replies 1 6
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Forum leaders: John F Dean
kitchen
- food preservation 13907
- fermentation 6768
- cooking 31429
- medicinal herbs 12697
- food as medicine 9502
- food choices 6990
- charcuterie 582
- vegan food 1629
- paleo 1471
- bread 3682
- cheese 1358
- keto 2111

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