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rockies
Pork & Beef Butchering Workshop in VT
Walter Jeffries
Posts: 1114
Location: Mountains of Vermont, USDA Zone 3
63
posted 9 years ago
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Master butcher Cole Ward is holding meat cutting classes on the weekend of June 4th and 5th. Cole's a great teacher. See:
http://SugarMtnFarm.com/blog/2011/05/cole-ward-pork-beef-class.html
First day is pork and sausage making. Second day is
beef
.
Cheers,
Walter Jeffries
Sugar Mountain Farm, LLC
Orange, Vermont
http://SugarMtnFarm.com
Save 30% off Pastured Pork:
http://SugarMtnFarm.com/csa
Butcher shop story:
http://SugarMtnFarm.com/butchershop
Literature:
http://SugarMtnFarm.com/lit
http://SugarMtnFarm.com/SMFOrderForm.pdf
http://SugarMtnFarm.com
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