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cooking
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46 replies
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32 replies
1
1
great recipes for surplus eggs
58 replies
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$50 per week food budget
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Free and frugal soup
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What wild and homegrown herbs can we substitute for our store-bought spice cabinet?
68 replies
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Help Kate choose a cover for her cookbook!
68 replies
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Whatever happened to real brown sugar?
23 replies
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11
Canola oil
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The joys of a wood cook stove!
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greens and eggs - a guide for deliciousness!
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cooking
Learning to Use an Air Fryer
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What Fruits and Vegetables Can Be Used to Sweeten Things?
28 replies
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14
Coffee replacement/stretcher
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cooking
If you have an air fryer, how do you like it? And what do you cook in it?
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cooking Forum at permies
Cooking for a family reunion with distant relatives.
2 years ago
2 replies
1
cooking
Bean preparation for maximum nutrient availablity
2 years ago
16 replies
1
2
Maple-leaf Goosefoot....edible leaves??
2 years ago
2 replies
2
Pickling leaves and making dolmas from turk's cap
2 years ago
1 reply
Help me learn to cook
2 years ago
7 replies
1
books
The Power of Pulses by Dan Jason
2 years ago
2
Making Apple Cider with a Washing Machine
2 years ago
1 reply
1
books
The Hands-On Home by Erica Strauss
2 years ago
6
2
6
berries
Uses for goji berries?
2 years ago
12 replies
2
1
summer dishes
2 years ago
3 replies
2
cooking
Maple Seeds
2 years ago
12 replies
3
3
cooking
watermelon seeds
2 years ago
2 replies
cooking
cooking with wild flowers?
2 years ago
2 replies
food choices
National Eat Your Vegetables Day - June 17
2 years ago
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1
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cooking
Rose Hips Galore
2 years ago
25 replies
1
1
1
Pie Pan from Ayers Pottery
2 years ago
6 replies
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1
Favourite recipes
2 years ago
4 replies
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2 years ago
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1
Lunch box - which box is less toxic?
2 years ago
3 replies
2
cowboy cooker
2 years ago
4 replies
7
1
fermentation
Home dehydrated food: how long will it remain safe?
2 years ago
3 replies
Hold Off on the Sprays for Mother's Day
2 years ago
0 replies
3
1
Cinco de Mayo - May 5th - Food Ideas and Recipes
2 years ago
0 replies
2
chickens
Egg Question - thick albumen?
2 years ago
6 replies
2
1
What to do with runaway garlic
2 years ago
1 reply
1
crackers
2 years ago
2 replies
Equivalents
2 years ago
19 replies
1
2
9
Bread Pans
2 years ago
3 replies
cooking
cast iron & carbon steel - new, if you can't find used. And why you should consider Carbon Steel!
2 years ago
22 replies
5
2
4
Waste not almond milk - where we chat about making almond milk and using up what's leftover
2 years ago
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A wild church breakfast
2 years ago
2 replies
1
1
What do you do with your leafy greens?
2 years ago
26 replies
4
4
Edible Canna/ Canna Edulis
2 years ago
5 replies
paul wheaton's permaculture podcasts
Podcast 006 - Cast Iron Cookware
2 years ago
17
1
Dales hot molasses drink
2 years ago
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6
2
Dressing up vanilla ice cream
2 years ago
11 replies
1
cooking
Black Trumpet Mushrooms
2 years ago
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homestead
Food Storage Feast
2 years ago
0 replies
1
1
cooking
Hunting rabbit by handmade archery and baking it in BBQ style
2 years ago
1 reply
1
Nesco Food Dehydrator
2 years ago
11 replies
1
cooking
Is anyone harvesting salt from the ocean? Got tips?
3 years ago
14 replies
2
2
2
Is my Cast-Iron Skillet beyond salvaging?
3 years ago
13 replies
1
3
Dealing with spent cooking fats
3 years ago
38 replies
6
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