Punarvasu is an emerging permaculture site and learning centre. A traditional family farm that is becoming a model of how traditional practices and culture can thrive while evolving into a model of sustainability in our globalized world. People will stay in the traditional family home or the converted brick barn and eat Amma’s delicious tradition vegetarian Udupi food. Many regenerative land systems have been installed and are in the process of being installed. During this course we will continue this work as well as design further systems to integrate into the whole. This is a real life funtioning family farm that faces many challenges and risks as we work to find and implement solutions and systems that will sustain it and India for generations to come. This is an opportunity to experience India on an equitable level, not as a tourist.
Upon course completion Basic Permaculture Design Certification will be awarded