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November 20, 2008, 04:19:12 PM
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Permaculture Forums  |  substance  |  cooking  |  Topic: mead « previous next »
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mead  

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Leah Sattler
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Posts: 593


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August 03, 2008, 05:40:32 AM
I have my first batch of mead bulk aging. It has been 6 weeks. I only bulk age my cider wine for 4 weeks but it seems I read somewhere or was told that mead needs a bit longer. Anybody?
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Put a bit of sunshine in each day;
Others need its cheer and so do you-
Need it most when outer sky's dull gray
Leaves the sunshine-making yours to do.
                -"scatter sunshine" Jaunita Stafford
Leah Sattler
Administrator
Posts: 593


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August 19, 2008, 07:12:41 AM
well I couldn't find any concrete or anectdotal info so I went ahead and bottled it. It isn't as clear as I would like but it is close. tastes good now and I bet it will only improve! ok yeah yeah I know I put ice in the glass, I'm not some connoisseur Smiley


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Put a bit of sunshine in each day;
Others need its cheer and so do you-
Need it most when outer sky's dull gray
Leaves the sunshine-making yours to do.
                -"scatter sunshine" Jaunita Stafford
WenVan
Posts: 28


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September 05, 2008, 04:06:19 PM
Mmmmmmead! I'd put ice in the glass too!  grin
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